Taiwan’s 85°C Bakery Café Debuts in San Antonio
Good news for bakery enthusiasts in San Antonio! The popular Taiwan-based coffee chain, 85°C Bakery Café, is gearing up to roll out the red carpet in its very first San Antonio outlet on June 28, according to information from the company’s website.
The Perfect Brew
Located at 12710 W I-10, near Camp Bullis, the chain spotlights its iconic coffee brewed with Guatemalan beans at a blistering hot 85 degrees Celsius, equivalent to 185 degrees Fahrenheit. The creators of the chain discovered this to be the ideal brewing temperature for espresso coffee, which inspired the brand name.
Broad Variety on the Menu
Every 85°C Bakery Café outlet offers a plethora of over 50 types of pastries freshly baked in-house, ranging from simple US coffee shop staples like Danish and milk breads, according to the chain’s online menu. For the more adventurous clientele, there are a variety of Taiwanese delicacies on offer such as red bean bread, taro puff pastry, and ube bread.
The Extended Reach of 85°C
85°C has successfully established its presence with two branches in the Austin area and multiple ones near Dallas and Irving. Apart from Texas, their U.S. stores are located in various states including California, Washington, Oregon, Nevada, Utah, Hawaii, and Arizona.
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85°C Bakery Café’s arrival signifies a boost to the local food industry. Keep supporting local businesses like this for their irreplaceable contribution to San Antonio’s thriving culinary community. Become a supporter today to keep receiving updated news on local food, nightlife, events, and culture with no paywalls.
About The Author
Nina Rangel leverages her two-decade experience in the foodservice industry to narrate the stories of influential players in San Antonio’s food scene. Her profound passion for San Antonio’s culinary community aligns with her role as the Food + Nightlife Editor for San Antonio Current.
