San Antonio—The thrilling Halloween season is creeping up on us, and what better way to get into the spooky spirit than by treating yourself to some delicious goodies at Bakery Lorraine? This French-inspired pâtisserie is rolling out a spine-chilling lineup of tricks and treats that will delight your taste buds and help you get into the Halloween mood before the big night on October 31st.
From October 26 all the way to Halloween, Bakery Lorraine will be serving up a flurry of sweets that are perfect for the occasion. You can indulge in their famous white chocolate ghost tarts that are not just eerie, but also mouth-wateringly delicious. But wait—there’s more! If you have a sweet tooth for something a little more unusual, their candy corn macarons are sure to hit the spot. And for those planning to visit on October 30 and 31, be on the lookout for a special black cat tart that is only available for a limited time. It promises to be a real treat!
But that’s not the only exciting food event happening this weekend in San Antonio. If you’re a fan of wines and cheeses, you won’t want to miss the Spain Fusion event returning to the Pearl. This free culinary celebration is geared towards food, beverage, and hospitality professionals, featuring engaging educational seminars and tastings throughout the day from 11:30 a.m. to 6 p.m..
One highlight to look out for is the insightful panels led by renowned experts, including Chef Danny Lledó from the Michelin-starred restaurant Xiquet in Washington D.C. How’s that for a culinary education? And if you’re up for a nighttime feast, the event continues from 7 p.m. to 10 p.m. with even more wine, cheese, and meat tastings, along with cooking demonstrations and ample networking opportunities.
Fans of Whataburger will also want to take note of their latest merchandise drop. You can put your puzzle skills to the test with a San Antonio-inspired image cleverly packaged in a Whataburger ketchup box. Additionally, they’re launching a trio of books this October, featuring a baby book, a drawing lessons book, and a coloring book. Great ideas for early Christmas gifts, wouldn’t you say?
And for those who appreciate fine dining—The Thompson San Antonio – Riverwalk is kicking off their new Skyline Dining Series with an inaugural dinner scheduled for October 24. This event will showcase a remarkable lineup of local culinary talent, including chefs Tatu Herrera, David Arciniega, and Chris Carlson. The dinner costs $99 per person, with an additional $35 if you’d like some drink pairings to accompany your meal. Even better, 25 percent of the proceeds will go to the Texas Wings Foundation, helping uninsured breast cancer patients in Central and South Texas. What a wonderful cause!
The foodie scene in San Antonio is buzzing with excitement and flavor! With Bakery Lorraine leading the Halloween fun, the Spain Fusion event celebrating culinary connections, and the Thompson’s Skyline Dining Series enriching our local dining options—there’s so much happening for food lovers in and around this vibrant city. So grab your friends, dive into these tasty events, and enjoy all the spooky delights San Antonio has to offer this haunting season!
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