Guests savoring delicious paella dishes on National Paella Day at Toro Kitchen + Bar.
San Antonio’s Toro Kitchen + Bar is gearing up for National Paella Day with an exclusive menu featuring special paella dishes and half-off sangria pitchers. Founded by Gerardo de Anda, Toro provides authentic Spanish cuisine, including award-winning house paella and arroz con costra. Diners also have a chance to win $100 gift cards by participating in social media contests. Mark your calendars for an unforgettable culinary experience that features delicious food and refreshing drinks!
Mark your calendars, San Antonio foodies! Toro Kitchen + Bar is rolling out one of the most exciting menus to celebrate National Paella Day this year. Founded by Gerardo de Anda, Toro is all about bringing authentic Spanish flavors right to your plate, and they’ve got a menu that is sure to tantalize your taste buds this special day!
For one day only, Toro is offering an exclusive paella menu featuring some spectacular dishes that you won’t want to miss. Get ready for:
With such a lineup, it’s no wonder why Toro Kitchen + Bar is considered one of San Antonio’s go-to destinations for a truly authentic Spanish dining experience. And if you think the fun ends there, think again!
What’s better than devouring a hearty plate of paella? Pairing it with refreshing drinks! Toro will be offering a fabulous deal—half-off on their $34 white or red sangria pitchers all day long. It’s the perfect way to cool down while indulging in a delightful culinary adventure!
Excitingly, one lucky winner will be picked at each of Toro’s three locations. So, not only do you get to savor the amazing paella but also a chance to return for more deliciousness for free!
Now, if you didn’t already know, Gerardo de Anda opened the first Toro restaurant in Stone Oak back in 2017 after a hair-raising experience with a bull named Caramelo during Spain’s Running of the Bulls. This encounter inspired him to bring a slice of Spain to Texas, and boy, has he succeeded!
At the helm of the kitchen is Chef Juan Bazaan, who is driving the expanded Toro concept to new culinary heights. Just look around the dining rooms, and you’ll spot artistic depictions of the bull Caramelo as a nod to the restaurant’s unique history and inspiration.
Recently, Toro received well-deserved recognition with certification from Restaurants from Spain. This accolade highlights their unwavering commitment to presenting real Spanish cuisine. This makes them the only restaurant in San Antonio to hold such a certification, which is quite a feather in their cap.
So, friends, if you’re looking for an exciting dining experience, make your way to Toro Kitchen + Bar on National Paella Day. With incredible food, refreshing drinks, and the chance to win gift cards, it’s an opportunity you won’t want to miss!
Gather your friends, come hungry, and get ready to enjoy some of the best paella this side of Spain!
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