San Antonio’s Food Scene Welcomes New Eateries and Faces Change

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News Summary

San Antonio’s vibrant culinary landscape is witnessing a wave of new openings, including Candy Cloud and Crust Pizza Co., alongside unexpected closures like Barrio Dogg. The community can indulge in new flavors and experiences, while also facing the bittersweet goodbye to beloved spots. Exciting developments are in store as local favorites like Alamo Beer Co. resume operations, and events like San Antonio Icehouse Week are on the horizon. The diversity of options continues to make San Antonio’s food scene a dynamic destination for food lovers.

San Antonio’s Food Scene Sees New Openings and Notable Closures Amid Exciting Developments

The culinary landscape in San Antonio is constantly evolving, showcasing a blend of new experiences and occasional goodbyes. From vibrant new openings to some unexpected closures, there’s always something brewing in the city’s bustling food scene.

Sweet New Adventures with Candy Cloud

First off, get ready to sip on something unique! Candy Cloud, a popular beverage franchise hailing from Illinois, is making a splash in the Lone Star State. They are setting up shop at 11619 Bandera Rd. #106, promising a delightful experience where candy and drinks combine to create sweet magic. Construction is underway, with an anticipated completion date in late June 2025. Yes, you read that right—mark your calendars!

Pizza Lovers Rejoice in Cibolo

Over in Cibolo, Crust Pizza Co. from Houston is gearing up to bring their delicious pies to 813 Cibolo Valley #170. With a tentative launch planned for November 2025, local pizza enthusiasts have something to look forward to. Who doesn’t love a good slice of pizza? This could be a spot to enjoy a mouthwatering meal with friends and family!

Stranded Coffee: Making its Debut in Southtown

In an exciting twist, Southtown’s Stranded Coffee is set to unveil its first brick-and-mortar space at 716 S. Alamo St. on March 2, 2025. To kick things off, they’re throwing a grand opening bash that will feature scrumptious breakfast sandwiches and tempting vegan doughnuts. The perfect excuse to grab a coffee and treat yourself!

Film Preview at Sari-Sari

If you are a fan of Filipino cuisine, you might want to check out Sari-Sari. Not only does it serve delectable dishes, but it is also gaining attention by being featured in the Amazon Prime documentary, “Authentic or Not.” They will host a preview screening on March 2, 2025, with tickets costing $25 in advance and $30 at the door. It looks like a delicious combination of culinary delights and cinematic fun!

Alamo Beer Co. Back in Action

After a brief operational hiatus following a Chapter 11 bankruptcy filing, Alamo Beer Co. has resumed business with updated hours. Beer lovers can breathe easy knowing their favorite spot has returned to the scene, ready to serve up cold brews and good vibes.

Hot Dog Heartbreak with Barrio Dogg’s Closure

In sudden news, the California-based Barrio Dogg has closed its San Antonio location after less than a year. Initially opening in March 2024, the closure was unplanned, leaving patrons disappointed. However, representatives hinted at a possible future return, so fingers crossed for hot dog fans!

La Chinita Goes on a Break

La Chinita, a beloved Chinese-Mexican fusion restaurant, has temporarily closed its doors until further notice. This news marks a significant shift in the local dining scene, leaving many to wonder what the future holds for this unique eatery.

Exciting New Eats Coming Soon

Turning the page, a new ‘Fresh Mex’ restaurant called Luz Roja plans to open in the former Blanco Cafe space located downtown. Additionally, the cocktail haven Pastiche is taking their talents to the Stone Oak area with a new location, which is bound to be a hit!

Don’t Miss San Antonio Icehouse Week

Mark your calendars for San Antonio Icehouse Week, launching soon with drink specials crafted to support animal welfare initiatives. It’s a fantastic way to enjoy local beverages while contributing to a good cause. Cheers to that!

Stirring Up Other Developments

The main restaurant at Hotel Emma, known as Supper, is still under development, so keep an eye out for updates. Moreover, Bokobá, renowned for its modern take on Mexican cuisine, continues to make waves by honoring traditions while adding a contemporary flair to its dishes.

San Antonio’s food scene is lively and fluid, with a constant mix of openings and closures that keep food lovers on their toes. Whether you’re craving sweet treats, savory pizzas, or something unique, the city has something cooking just for you!

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