An elegant setup for the San Antonio Tastemaker Awards showcasing gourmet dishes and drinks.
On April 10, 2023, the CultureMap Tastemaker Awards will celebrate San Antonio’s culinary scene at the Jack Guenther Pavilion. Attendees can sample dishes from nominated restaurants, participate in voting for the Best New Restaurant category, and enjoy a variety of delectable beverages. Portion of proceeds will benefit Culinaria, enhancing the city’s culinary landscape. It’s a feast for food lovers and a chance to support local talent.
If you’re a foodie in San Antonio, circle your calendars for April 10, 2023! This day marks the annual CultureMap Tastemaker Awards, a highlight on the city’s culinary calendar that you won’t want to miss. Get ready for an evening filled to the brim with scrumptious dishes, refreshing drinks, and a chance to celebrate the culinary talents that make San Antonio such a delightful place to dine!
This year, the awards will take place at the beautiful Jack Guenther Pavilion at The Briscoe Museum, a stunning spot that perfectly complements the grandeur of this event. Picture the lights twinkling, the aroma of delicious food wafting through the air, and fellow food enthusiasts coming together for a night of gastronomical exploration.
Make sure to come hungry! Attendees will have the golden opportunity to sample bites from a lineup of nominees across various categories. Categories include:
The variety is truly impressive, showcasing the diverse flavors and culinary innovation that San Antonio has to offer!
This year, there’s also an exciting twist! Attendees can partake in the voting for the Best New Restaurant category through an online bracket. It’s a great way for everyone to be involved, contributing their opinions on the freshest dining spots the city has to offer.
What would a culinary event be without drinks? The beverage lineup promises to be as delectable as the food. You can enjoy an array of beers from Yuengling, featuring Traditional Lager, Light Lager, Flight, and Bock. For those preferring a cocktail, Jim Beam Black cocktails—think Kentucky Mule and Highball—will also be available to perfectly complement those flavorsome bites.
If you’re itching to elevate your experience, there are still a limited number of VIP passes available. VIPs will get to enter an hour early and indulge in exclusive access to a bar that promises an extra touch of luxury. General admission tickets are also on sale, but they’re flying off the digital shelves, so it’s best to act fast!
What’s even better? A portion of the event’s proceeds will benefit Culinaria, a fantastic nonprofit partner dedicated to enhancing the culinary landscape in San Antonio. By enjoying this food-filled evening, you’re also giving back to the community!
With closures and new openings shaping the ever-evolving culinary landscape in the Alamo City, the Tastemaker Awards is not only a celebration of food but a reminder of the vibrant and dynamic community we live in. So, get ready to indulge, mingle, and toast to the incredible chefs and restaurants that make our city so special. See you on April 10!
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